Over 125 years ago, Joaquin Martínez Bujanda opened his first winery on a small tract in Oyón. For five generations, the Valdemar Family has been in constant pursuit of creating top quality wines. Their international focus and the creation of the first non-American winery in the state of Washington represent the natural continuation of this irrepressible urge to travel, taste, and discover new lands.
Their goal is simple: to craft exceptional wines sourced from the finest vineyards in Washington and Oregon. Combining old-world elegance with a fresh, bold spirit, creating wines that truly embody their origins. Each bottle authentically captures the unique sense of place. Nose
Clean and crisp, with white flowers, linden, lemon, hay, crème brulee, and fresh pear on the nose.
Palate
On the palate, this wine is fresh, round, and elegantly textured, with a bit of citrus and mineral acidity.